Potato Fingerling ‘La Ratte’

Description

 Potatoe: Specialty potatoes, Fingerling potato

 A specialty fingerling prized by chefs, light yellow sheen skin and light golden flesh that has a creamy butter-like texture and nutty flavor. This Variety has been popular in Denmark with chefs since the  19^th century.  90-120 days. 

Size: 500 grams. certified seed potato. Specialty varieties come in 1/2kg. Common varieties are available in 1kg bags

Height: NA

Spread: 12″

Light Requirements: Full Sun 

Zone: Not Hardy

Self-Fertile 

Harvest: Late July- Sept